Cook – Hunter St. Hospitality – Brisbane

Hunter St. Hospitality

Hospitality & Tourism / Chefs/Cooks

Posted 04/04/2026
Closes 04/05/2026

QR Code

Brisbane, 4001, Queensland

Full time

$76,515 - $95,000 Annual

Hunter St. Hospitality is part of Urban Purveyor Group Pty Ltd.

Are you looking for your next opportunity in hospitality? Hunter St. Hospitality have a range of opportunities for Cooks available in Brisbane Venues 

  • Winghaus
  • The Bavarian
  • El Camino 

Benefits

• Competitive remuneration & bonus incentives

• Training, development, and career progression opportunities

• Supportive leadership and team environment

• Employee Assistance Program

• Food & Beverage and private health insurance discounts

• Grow within one of the largest hospitality groups in Australia


Task & responsibilities

• Working within a high performing team to deliver high-quality products and a smooth service

• Performing food preparation tasks, training, and supporting a section

• Ensuring Food Safety & Hygiene procedures are followed


Qualification & experience

Hunter St. Hospitality has a range of opportunities to suit experienced Cooks.

• Previous experience in a commercial kitchen within a premium dining environment

• Exceptional knowledge of food safety & hygiene

• A qualification in Commercial Cookery is preferred, but not required

• Flexibility to work across a rotating roster, including weekends and late nights

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Hunter St. Hospitality

Hunter St. Hospitality is a leading Australian hospitality group, operating a diverse portfolio of over 40 venues across Sydney, Melbourne, Perth and other key markets. The group brings together some of the country’s most awarded and highly regarded dining destinations alongside vibrant, crowd-favourite restaurants, delivering exceptional experiences for a broad range of guests and occasions.

Its brands include internationally recognised Rockpool Bar & Grill and The Cut Bar & Grill, critically acclaimed Spice Temple and Saké Restaurant & Bar, as well as Bar Patrón, The Collective, 24 York, Fratelli Fresh, El Camino Cantina, The Bavarian, Munich Brauhaus, Winghaus and SLICE.

With a legacy in Australian hospitality dating back to 1976, Hunter St. Hospitality continues to expand its national presence, underpinned by a long-standing commitment to culinary expertise, service excellence and genuine hospitality.

Hunter St. Hospitality is a leading Australian hospitality group, operating a diverse portfolio of over 40 venues across Sydney, Melbourne, Perth and other key markets. The group brings together some of the country’s most awarded and highly regarded dining destinations alongside vibrant, crowd-favourite restaurants, delivering exceptional experiences for a broad range of guests and occasions.

Its brands include internationally recognised Rockpool Bar & Grill and The Cut Bar & Grill, critically acclaimed Spice Temple and Saké Restaurant & Bar, as well as Bar Patrón, The Collective, 24 York, Fratelli Fresh, El Camino Cantina, The Bavarian, Munich Brauhaus, Winghaus and SLICE.

With a legacy in Australian hospitality dating back to 1976, Hunter St. Hospitality continues to expand its national presence, underpinned by a long-standing commitment to culinary expertise, service excellence and genuine hospitality.

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