Hospitality & Tourism / Chefs/Cooks
Posted 03/03/2026
Closed 02/04/2026
Wollongong, 2500, New South Wales
Full time
KINN WOLLONGONG PTY LTD is seeking a skilled to join our team. As a , you will be responsible for preparing high-quality dishes, overseeing kitchen operations, and ensuring food safety standards are met. The ideal candidate will have a passion for cooking, strong culinary skills, and the ability to work in a fast-paced environment. Join us and be part of a dynamic team dedicated to delivering exceptional dining experiences.
Responsibilities
Qualifications
Benefits
Competitive salary, Opportunities for career growth, Employee discounts, Positive work environment
Plan and organise the preparation of dishes, Oversee kitchen operations and ensure food quality standards are met, Collaborate with kitchen staff to maintain a clean and organized workspace, Monitor inventory levels and order supplies as needed, Adhere to food safety and sanitation regulations
Proven experience as a Chef, Culinary degree or equivalent certification, Knowledge of food safety regulations, Strong attention to detail and organizational skills, Ability to work well under pressure
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We acknowledge the Traditional Owners of the land where we work and live. We pay our respects to Elders past, present and emerging and celebrate the stories, culture and traditions of Aboriginal and Torres Strait Islander Elders of all communities who also work and live on this land.