Demi Chef
DMP Hospitality
Hospitality & Tourism / Chefs/Cooks
Posted 12/03/2026
Closed 11/04/2026
Bendigo, 3550, Victoria
Full time
- Minimum 2-3 years proven experience as a demi chef in a similar venue of equal caliber.
- Strong technical cooking skills
- Knowledge of both classic and contemporary cuisine.
- Ability to time manage across the various demands of the role in a fast-paced environment.
- Good personality that works well with a small sized team
- Ability to work autonomously while treating guests and peers with respect, humility and kindness
DMP Hospitality
Le Foyer Brassiere is looking for a demi chef to join our opening team
Le Foyer is the newest Restaurant of The Woodhouse Bar and Grill Bendigo. The Woodhouse has been Bendigo’s only dedicated woodfired steakhouse operating since 2012.
Le Foyer brassiere, opened in early June 2025 consists of 80 seats and will be aiming to bring a new level of sophisticated dining to the Bendigo culinary scene. Blending old-world European elegance with a contemporary edge to deliver a refined and immersive dining experience.
Bendigo and the region have been recognized by the UNESCO Creative Cities Network as a City of Gastronomy. The designation recognizes our region's diverse food culture and our community's commitment to local, sustainable, delicious, and creative produce in Bendigo in our City of Gastronomy.
As Demi chef, you will help lead, motivate and supervise the team while ensuring quality and consistency. You must be energetic and enthusiastic with a real passion for your craft.
What we Offer:
- A chance to be part of one of Bendigo’s one of central Victoria’s leading restaurants
- A collaborative atmosphere with experienced professionals
- An environment focused on culinary excellence and genuine hospitality
- Sunday & Monday rostered day off
- Competitive salary range
- Great working hours to allow for a good work/home life balance
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We acknowledge the Traditional Owners of the land where we work and live. We pay our respects to Elders past, present and emerging and celebrate the stories, culture and traditions of Aboriginal and Torres Strait Islander Elders of all communities who also work and live on this land.