As a Cook with Kalytihi Pty Ltd, you will work as part of an experienced kitchen team preparing and cooking dishes in accordance with established menus, recipes and quality standards.This opportunity would suit an experienced cook who is comfortable working in busy restaurant environments and can consistently deliver quality food while working effectively as part of an established kitchen team.Successful candidates will join one of our client's established Gold Coast venues, working alongside experienced chefs and kitchen staff in a fast-paced, professional environment.The positions involve preparing and cooking a range of Mediterranean and Greek-inspired dishes in accordance with established menus, recipes and presentation standards.The roles are full-time and ongoing, with a base salary of $70,000–$78,000 per annum plus superannuation, depending on the successful applicant's qualifications and experience. <h3>Benefits</h3>What we offerFull-time, ongoing employmentCompetitive starting salary of $75,000–$80,000 per annum, depending on qualifications and experienceA positive and supportive workplace cultureVarious employee benefitsOpportunities to work across established Gold Coast venuesOpportunities for career development and progressionLong-term employment opportunities within an established hospitality group <h3>Task & responsibilities</h3>The successful candidates will be responsible for:Preparing ingredients and food for daily restaurant serviceCooking and presenting menu items in accordance with established recipes and standardsOperating grills, ovens, fryers and other commercial kitchen equipmentPreparing meats, seafood, vegetables, sauces, salads and other menu componentsPortioning food and maintaining consistency in presentation and serving sizesMonitoring the quality and freshness of ingredients and finished dishesFollowing recipes, preparation methods and directions from senior kitchen staffEnsuring meals are prepared efficiently and on time during busy service periodsCorrectly storing, handling and rotating food and ingredientsMonitoring stock levels and advising senior kitchen staff when supplies require replenishmentMinimising food wastage through appropriate preparation, portioning and storage practicesMaintaining clean, organised and hygienic preparation and cooking areasComplying with food safety, hygiene and workplace health and safety requirementsWorking collaboratively with chefs, kitchen hands and front-of-house staff to support efficient service <h3>Qualification & experience</h3>Our client is looking for applicants who can demonstrate:At least 1 year of relevant commercial cooking experience, with 2 years or more preferredA relevant trade qualification in Commercial Cookery is highly regardedPrevious experience working in a busy restaurant or commercial kitchenSound knowledge of food preparation and commercial cooking techniquesConfidence using standard commercial kitchen equipmentGood understanding of food safety and hygiene requirementsStrong organisational and time-management skillsAbility to remain organised and productive during busy service periodsAbility to follow established recipes, procedures and instructionsA reliable, professional and team-focused approachA commitment to maintaining consistent food quality and presentationFlexibility to work a rotating roster, including evenings, weekends and public holidays as requiredPrevious experience with Greek or Mediterranean cuisine would be advantageous but is not essential. Applicants with solid commercial kitchen experience and the ability to quickly learn new menus and preparation methods are encouraged to apply.

Hospitality & Tourism

Annual

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Which of the following culinary arts qualifications have you obtained?

Due to ongoing staffing requirements across its venues, our client is looking for a number of experienced Cooks to permanent, full-time positions.

Cook

Full time

Hunter Street Hospitality is part of Urban Purveyor Group Pty Ltd.&nbsp;Are you looking for your next opportunity in hospitality? Urban Purveyor Group Pty Ltd trading as ‘Hunter Street Hospitality’&nbsp;have a range of opportunities for Cooks available, currently we are looking for a cook to join our El Camino Sunshine Plaza team.&nbsp; <h3>Benefits</h3>We will give you the skills, training, and mentorship from the best in the hospitality industry to help you build the career you’ve always wanted.&nbsp;• Competitive remuneration &amp; bonus incentives• Training, development, and career progression opportunities• Supportive leadership and team environment• Employee Assistance Program• Food, Beverage and private health insurance discounts• Grow within one of the largest hospitality groups in Australia <h3>Task & responsibilities</h3>• Working within a high performing team to deliver high-quality products and a smooth service• Performing food preparation tasks, training, and supporting a section• Ensuring Food Safety &amp; Hygiene procedures are followed&nbsp; <h3>Qualification & experience</h3>• Previous experience in a commercial kitchen within a casual dining environment• Exceptional knowledge of food safety &amp; hygiene• A qualification in Commercial Cookery is preferred, but not required• Flexibility to work across a rotating roster, including weekends and late nights

Are you looking for your next opportunity in hospitality? Currently, we are looking for a cook to join our El Camino Sunshine Plaza team.

Cook - Hunter Sreet. Hospitality

Hunter Street Hospitality is part of Urban Purveyor Group Pty Ltd.&nbsp;Are you looking for your next opportunity in hospitality? El Camino Sunshine Plaza have a range of opportunities for Chefs (Head Chef, Sous Chef, Chef de Partie, Demi Chef and Commis Chef) <h3>Benefits</h3>• Competitive remuneration &amp; bonus incentives• Training, development, and career progression opportunities• Supportive leadership and team environment• Employee Assistance Program• Food, Beverage and private health insurance discounts• Grow within one of the largest hospitality groups in Australia&nbsp; <h3>Task & responsibilities</h3>• Food preparation, support &amp; train the kitchen hand team &amp; produce high quality dishes• Working within a high performing team to deliver high quality products and a smooth service• Creating memorable and personalised experiences for our guests in a casual setting<ul><li>Assisting in section during peak periods</li></ul>• Ensuring Food Safety &amp; Hygiene procedures are followed <h3>Qualification & experience</h3>• Previous experience in a commercial kitchen&nbsp;• Exceptional knowledge of food safety &amp; hygiene• A qualification in Commercial Cookery is preferred, but not required• Flexibility to work across a rotating roster, including weekends and late nights

Hunter Street Hospitality is where choice gathers momentum!

Cook - Hunter Street. Hospitality, Sunshine Coast

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Cook jobs in Maroochydore Sunshine Coast Qld

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Cook

Cook - Hunter Sreet. Hospitality

Cook - Hunter Street. Hospitality, Sunshine Coast

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