Explore Sous Chef opportunities across Australia, including full time, part time, and contract roles with leading employers. Browse current openings ranging from entry level positions to experienced professional roles, all offering competitive salary packages.
Hospitality & Tourism / Chefs/Cooks
Job summary
Pottsville Tavern is seeking a full time Sous Chef to join our friendly kitchen team in Pottsville, NSW.
Hospitality & Tourism / Chefs/Cooks
Job summary
Join a historic Brisbane pub with a modern twist — where your passion for food and creativity in the kitchen will be truly valued.
Hospitality & Tourism / Chefs/Cooks
Job summary
Sous Chef supporting the Head Chef with kitchen operations, food preparation, team supervision, quality, presentation and hygiene standards.
Hospitality & Tourism / Chefs/Cooks
Job summary
Step up to Sous Chef, work alongside Gabby Bombara and help shape the next chapter of one of the Northern Beaches’ most exciting restaurants.
Hospitality & Tourism / Chefs/Cooks
Job summary
Join our kitchen team and showcase your culinary skills in a thriving restaurant.
Hospitality & Tourism / Chefs/Cooks
Job summary
Ready to grow as a Sous Chef? Apply today and become part of a company that values your talents and invests in your future!
Hospitality & Tourism / Chefs/Cooks
Job summary
Unique opportunity to join a legacy hospitality group as a Junior Sous Chef
Hospitality & Tourism / Chefs/Cooks
Job summary
Lead a busy kitchen, create quality dishes, mentor the team, and deliver outstanding dining experiences in a vibrant venue.
Hospitality & Tourism / Chefs/Cooks
Job summary
Join Lanterns Viet Kitchen as a full-time Sous Chef and bring your passion for authentic Vietnamese cuisine to a supportive, fast-paced and growing re
Hospitality & Tourism / Chefs/Cooks
Job summary
Take the next step in your career working directly with an acclaimed chef in one of the Northern Beaches’ most exciting kitchens.