Hospitality & Tourism jobs in Geelong
Geelong has a vibrant hospitality and tourism industry with strong demand for chefs, hotel staff, restaurant workers and baristas across the city's dining, accommodation and events sectors. Whether you are an experienced hospitality professional or looking to build your career, there are hospitality jobs in Geelong available year round. Browse listings on WorkinHospo.
48 available jobs
Hospitality & Tourism / Chefs/Cooks
Job summary
Join King of the Castle Cafe as a Chef-create great food, develop specials and grow your career in a vibrant Geelong West kitchen.
Hospitality & Tourism / Chefs/Cooks
Job summary
Full-Time Cook – North Geelong VIC
Hospitality & Tourism / Chefs/Cooks
Job summary
Full-time Chef position available at Pickers Union, North Geelong.
Hospitality & Tourism / Chefs/Cooks
Job summary
The Grovedale Hotel seeks experienced Demi Chef De Partie to undertake cooking, butchery, baking & pastry duties, plus supervise & train kitchen staff
Hospitality & Tourism / Chefs/Cooks
Job summary
Full time Cook Position available at our Tatura Centre in Victoria. Journey Early Learning is seeking an enthusiastic and passionate Cook
Hospitality & Tourism / Chefs/Cooks
Job summary
Join our passionate team at Sargun Indian Tandoori Restaurant in Bendigo and showcase your culinary skills in an authentic, fast-paced kitchen offerin
Hospitality & Tourism / Chefs/Cooks
Job summary
Full time Cook Positions available at our Tatura and Broadford Centres in Victoria.
Hospitality & Tourism / Chefs/Cooks
Job summary
Looking for an Indian Chef or Cook Passion for authentic flavors and quality cooking Reliable, hardworking, and a positive team player.
Hospitality & Tourism / Chefs/Cooks
Job summary
We are currently seeking a well-qualified Cook to join the dynamic, busy team at our newly opened branch, Yutaka Sawa Epsom. Yutaka Sawa offers high-q
Hospitality & Tourism / Chefs/Cooks
Job summary
A chef is required to plan, prepare and cook meals, supervise kitchen staff, manage stock, and maintain food quality, hygiene and safety.
