Jobs in Balgal Beach

Create memorable dining experiences through culinary creativity, expert kitchen leadership, and skillfully crafted dishes that delight every guest.

Gin N Ginger is a hospitality business committed to delivering exceptional culinary experiences through quality cuisine and outstanding service

Are you looking for your next opportunity in hospitality? Hunter Street Hospitality brands have a range of opportunities for Chefs in Sunshine Coast!

Be part of a team that values you, supports your growth, and celebrates your success!

Job Info Location: Balgal Beach, QLD Salary: $80,001 - $100,000 Job Type: Permanent position | Full time position Job DescriptionMYSTIC SANDS SPORTS & WELLNESS PTY LTD CHEF – FULL-TIME Mystic Sands Sports & Wellness – Balgal Beach, QLD Mystic Sands Sports & Wellness is seeking an experienced Chef to join our clubhouse hospitality team at Balgal Beach, North Queensland.

Hiring Immediately: Night Pastry Chef (Mon–Fri, 5:00 PM – 12:00 AM) Are you a skilled, efficient Pastry Chef looking for a reliable weekday schedule with weekends off?

Demi ChefFull Time SalarySea World, Main Beach, Gold Coast The OpportunityStep into a dynamic kitchen where creativity meets precision!

Private Chef & Housekeeper – Private ResidenceMermaid Beach, Gold Coast | 4–5 Days Per Week We are looking for a reliable, organised and experienced Private Chef & Housekeeper to support a private household in Mermaid Beach.

As an integral part of our big-hearted team, you will be encouraged to grow and feel empowered to make a difference in the lives of others.    BlueCare | Chef | Dicky Beach Beachwood Aged Care Facility Employment Term: Part time - availability to work on the weekends is critical for this role Location: Dicky Beach Beachwood Aged Care Facility  Remuneration: $31.44 per hour + Super + Not for Profit Salary Packaging + Penalties & Allowances  Make a meaningful difference with BlueCare   We’re looking for someone who wants to build meaningful relationships and make a difference in the lives of others - through small moments that leave big impacts.   About the role:   This is a great opportunity for a Chef or highly experienced Cook aiming to restore their work life balance and gain employment in one of Australia’s fastest growing industries with the following tasks:  Prepare, cook and serve food in adherence with dietary requirements with a strong focus on food safety standards.  Support senior hospitality staff members with menu design and implementation,  Promote quality standards and maintain service with standard operating procedures.  Role requirements:  As a Chef, you’ll take pride in your presentation, be knowledgeable in relation to nutrition and have a keen interest on the impact of dietary requirements on our aged residents.  You will have proven experience in safe food preparation, storage and delivery, a clear understanding of WHS, be confident in medium-high volume meal preparation and demonstrate the following:  Hold a relevant trade qualification, eg. Certificate III in Commercial Cookery (Australia) or above  Have 3 years minimum experience as a qualified Chef  Great communication skills and excellent attention to detail  Understanding of Australian food and beverage standards  Confidence to satisfy the relevant probity checks required by legislation or policies  How to apply: Click APPLY to submit your application.