Hospitality and Tourism jobs in Robe

Join **Tintinara Hotel as a Cook** and grow your career in a supportive and professional hospitality team.

Join the award-winning Bridgeport Hotel as a Cook. Create exceptional cuisine, grow your career, and work in a premium hospitality venue.

We’re looking for experienced and passionate Chefs de Partie to join our kitchen team in a permanent full-time position.

Structured training and support available High performing kitchen team Popular hotel with excellent food following The Woodcroft Hotel is the Soul of the South, focused on quality food, drinks and experiences.

Employment Type: Full Time Location: 248 Esplanade, Seacliff SA 5049 Salary: 70,000 to 80000 per year plus super Seacliff Surfy is seeking an experienced and passionate Chef to join our kitchen team.

Head chef – Lenzerheide Restaurant Lenzerheide Restaurant has been a cornerstone of Adelaide's dining scene for decades, renowned for exceptional food, warm hospitality, and unforgettable dining experiences.

About the Role We are seeking a friendly and enthusiastic person to join our Seacliff Golf Course team.

Permanent - Part Time Pasadena, SA Enjoy a role where you can share in the delight of creating nutritious and delicious meals for our young learners!

About The Role Sous Chef | The Beach We're on the hunt for a Sous Chef, a right hand to our Head Chef - someone able to run the show when they are not in venue, use your passion to create memorable food and run a smooth ship A day in the life of a Senior Sous Chef: You'll be a key part of the leadership team, supporting the Head Chef to ensure every service is flawless.Take charge of shifts, mentor the team, and keep the kitchen standards razor-sharp.Inspire your crew with your expertise and a can-do attitude, ensuring every plate that leaves the kitchen is a work of art.