Do you have a passion for great coffee and delivering exceptional customer service? We're seeking an experienced Barista to join our friendly and fast-paced team.&nbsp;As a Barista, you will be responsible for preparing and serving a variety of high-quality coffee beverages while creating a welcoming experience for every customer. From crafting espresso-based drinks and producing latte art to maintaining equipment and promoting our products, you'll play a key role in ensuring smooth daily operations and outstanding customer satisfaction.&nbsp;&nbsp; <h3>Benefits</h3>Benefits:<ul><li>Join a supportive and enthusiastic team.</li><li>Ongoing training and professional development opportunities.</li><li>Career progression opportunities within the business.</li></ul> <h3>Task & responsibilities</h3>Tasks and Responsibilities:<ul><li>Prepare and serve a range of espresso-based coffee beverages to a consistently high standard.</li><li>Operate, clean, and maintain coffee equipment, beverage preparation areas, and customer service stations.</li><li>Produce visually appealing coffees, including latte art presentation.</li><li>Monitor coffee equipment performance and report any maintenance or repair requirements to management.</li><li>Process customer payments, operate the point-of-sale system, and accurately handle cash transactions.</li><li>Recommend menu items, products, and promotions to enhance the customer experience.</li><li>Monitor and replenish stock levels of coffee beans, milk, syrups, disposable items, and refrigerated products as required.</li></ul> <h3>Qualification & experience</h3>Qualifications and Experience:<ul><li>A minimum of 12 months' experience working as a Barista is essential.</li><li>Strong knowledge of espresso preparation and milk texturing techniques.</li><li>Excellent communication and customer service skills.</li><li>Ability to work efficiently in a fast-paced environment.</li><li>A positive attitude and strong attention to detail.</li></ul>

Hospitality & Tourism

Annual

. If you thrive in a customer-focused environment and enjoy creating high-quality beverages, we'd love to hear from you.

Barista

Full time

Bistro Breton is looking for an experienced Barista to join our French café and restaurant at 49 Queen Street, Busselton WA 6280.This is an ongoing full-time position with 38 ordinary hours per week. Salary up to AUD $71500 per year plus superannuation depending on experience and qualifications. Applicable award entitlements will apply.You’ll take responsibility for the coffee station and support our table service and takeaway orders.Responsibilities• Prepare espresso-based coffees and other hot and cold drinks.• Adjust grinder settings and monitor coffee extraction throughout service.• Steam dairy and alternative milks to a consistent standard.• Manage coffee orders efficiently while maintaining quality.• Clean and maintain the espresso machine, grinder and coffee station.• Monitor stock levels and communicate supply needs.• Welcome customers and take food and beverage orders.• Operate the point-of-sale system and process payments.• Serve food and drinks and clear and reset tables.• Communicate orders and dietary requests accurately with the kitchen.• Complete opening and closing duties.• Follow food safety, hygiene and workplace safety procedures.Skills and experience• At least one year of relevant barista experience in a café or restaurant.• Ability to operate a commercial espresso machine and grinder independently.• Practical knowledge of espresso extraction and milk texturing.• Strong customer service skills and clear communication in English.• Ability to stay organised during busy service.• Reliability and attention to detail.• Ability to work independently and as part of a team.• Availability for mornings and rostered weekends and public holidays.QualificationsA Certificate II or III in Hospitality or an equivalent relevant qualification is desirable. Relevant experience may substitute for formal qualifications. Barista training and previous table service experience are highly regarded.How to applyPlease apply through this platform with your CV and a short introduction outlining your relevant experience, qualifications and availability. Include contact details for two professional referees.Australian citizens and permanent residents are encouraged to apply.Applications close on 30 October 2026.&nbsp;

Weekly

Join Bistro Breton in Busselton as an experienced full-time barista with a hands-on role in coffee preparation and customer service.

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